Layers of chocolate chip cookie dough, Oreos, and cheesecake make these Slutty Cheesecake Bars an irresistible treat for any occasion. Perfect for parties, potlucks, or simply satisfying your sweet tooth, this dessert combines all your favorite flavors into one easy-to-make bar. With their creamy texture and delightful crunch from the Oreos, these bars are sure to be a crowd-pleaser.
Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Cookie Layer
- For the Oreo Layer
- For the Cheesecake Layer
- Optional Garnish
- How to Make Slutty Cheesecake Bars
- Step 1: Preheat the Oven
- Step 2: Make the Cookie Dough Layer
- Step 3: Add the Oreo Layer
- Step 4: Prepare the Cheesecake Mixture
- Step 5: Assemble and Bake
- Step 6: Cool and Chill
- Step 7: Serve
- How to Serve Slutty Cheesecake Bars
- Classic Slice
- Family Style
- Individual Portions
- Topped with Whipped Cream
- Drizzled with Chocolate Sauce
- Garnished with Fresh Fruits
- How to Perfect Slutty Cheesecake Bars
- Best Side Dishes for Slutty Cheesecake Bars
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Slutty Cheesecake Bars
- Reheating Slutty Cheesecake Bars
- Frequently Asked Questions
- What are Slutty Cheesecake Bars?
- Can I make these bars gluten-free?
- How do I know when my Slutty Cheesecake Bars are done?
- Can I customize the toppings?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Easy to prepare: These bars come together quickly with simple mixing and layering.
- Decadent flavor: The combination of chocolate chip cookie dough and creamy cheesecake will leave you wanting more.
- Versatile dessert: Perfect for birthdays, holidays, or just a cozy night in with friends.
- Make-ahead option: Chill them overnight for an even better taste and texture.
- Fun presentation: The layered look makes these bars as appealing as they are delicious.
Tools and Preparation
To make Slutty Cheesecake Bars, you’ll need a few essential tools to ensure perfect results. Having the right equipment can streamline the process and enhance your baking experience.
Essential Tools and Equipment
- Mixing bowls
- Hand mixer
- 9×13-inch baking pan
- Parchment paper or non-stick spray
- Wire rack
Importance of Each Tool
- Mixing Bowls: Essential for combining ingredients without spills. Opt for large bowls to accommodate all your mixtures.
- Hand Mixer: Makes it easy to achieve fluffy cream cheese mixtures without much effort.
- Baking Pan: A 9×13-inch pan is perfect for even cooking and easy serving.
Ingredients
Layers of chocolate chip cookie dough, Oreos, and cheesecake make these Slutty Cheesecake Bars the perfect flavors in one single bite.
For the Cookie Layer
- 17.5 ounce package chocolate chip cookie mix
- ½ cup (1 stick) salted butter, softened
- 1 large egg
For the Oreo Layer
- 24 Oreos
For the Cheesecake Layer
- 16 ounces (2 8-ounce pkgs) cream cheese (softened)
- 1 ⅓ cup powdered sugar
- 1 Tablespoon cornstarch
- ⅔ cup sour cream
- 2 large eggs
- 1 ⅓ cups rough chopped Oreos (divided)
Optional Garnish
- Caramel sauce
How to Make Slutty Cheesecake Bars
Step 1: Preheat the Oven
Preheat your oven to 350 degrees F. Prepare a 9×13-inch baking pan by lining it with parchment paper or spraying it with non-stick cooking spray.
Step 2: Make the Cookie Dough Layer
In a large mixing bowl:
1. Beat together the chocolate chip cookie mix, softened butter, and egg using a hand mixer until well combined.
2. Press the cookie dough evenly into the bottom of the prepared pan.
Step 3: Add the Oreo Layer
Place 24 Oreos evenly over the top of the cookie dough layer.
Step 4: Prepare the Cheesecake Mixture
In another mixing bowl:
1. Beat together the softened cream cheese, powdered sugar, and cornstarch until light and fluffy.
2. Mix in sour cream until smooth.
3. Add in eggs one at a time, mixing just until fully incorporated after each addition.
4. Fold in ⅔ cup of rough chopped Oreos.
Step 5: Assemble and Bake
Spread the cheesecake mixture evenly across the top of the Oreos in the pan.
Sprinkle remaining chopped Oreos over the top of the cheesecake layer.
Place in preheated oven and bake for 35-40 minutes or until just set (around 150 degrees F).
Step 6: Cool and Chill
Remove from oven and let cool on a wire rack at room temperature. Cover with plastic wrap and refrigerate for at least 3 hours or until fully chilled.
Step 7: Serve
When ready to serve:
1. Cut into squares while still cold from refrigeration.
2. Drizzle with caramel sauce if desired before serving. Enjoy your delicious Slutty Cheesecake Bars!
How to Serve Slutty Cheesecake Bars
These Slutty Cheesecake Bars are not only delicious but also versatile in serving options. Here are some creative ways to present and enjoy them!
Classic Slice
- Serve a generous slice on a dessert plate for a classic presentation.
Family Style
- Arrange the bars on a large platter, allowing guests to help themselves to their desired portion.
Individual Portions
- Cut the bars into smaller squares and place them in cupcake liners for easy grab-and-go treats.
Topped with Whipped Cream
- Add a dollop of whipped cream on top of each bar for an extra touch of sweetness and creaminess.
Drizzled with Chocolate Sauce
- For chocolate lovers, drizzle warm chocolate sauce over each slice just before serving.
Garnished with Fresh Fruits
- Serve the bars alongside fresh berries or sliced fruits for a refreshing contrast to the rich flavors.
How to Perfect Slutty Cheesecake Bars
Creating the perfect Slutty Cheesecake Bars involves a few key techniques. Follow these tips for the best results!
Use softened cream cheese: Ensure your cream cheese is at room temperature for a smooth and creamy cheesecake layer.
Don’t overmix: Mix the cheesecake batter just until combined to avoid incorporating too much air, which can cause cracks during baking.
Chill before serving: Refrigerate the bars for at least 3 hours. This helps them set properly and enhances their flavor.
Line your pan: Use parchment paper to line your baking pan. This makes it easier to lift out the bars and cut them into neat squares.
Best Side Dishes for Slutty Cheesecake Bars
Serving side dishes can elevate your dessert experience. Here are some great options to accompany your Slutty Cheesecake Bars:
Fresh Fruit Salad: A mix of seasonal fruits adds color and freshness, balancing the richness of the bars.
Vanilla Ice Cream: Creamy vanilla ice cream pairs perfectly with the cheesecake flavor, creating a delightful contrast in texture.
Chocolate-Covered Strawberries: These sweet treats add an elegant touch and complement the chocolate chips in the bars.
Coffee or Espresso: A cup of rich coffee or espresso enhances the dessert experience while cutting through its sweetness.
Nutty Granola: Serve granola on the side for added crunch, making each bite even more satisfying.
Coconut Whipped Cream: This dairy-free alternative offers a light, airy topping that complements the rich flavors of the bars beautifully.
Common Mistakes to Avoid
When making Slutty Cheesecake Bars, it’s easy to fall into some common traps. Here are a few mistakes to watch out for:
- Incorrect oven temperature: Baking at the wrong temperature can lead to uneven cooking. Always preheat your oven to 350 degrees F as instructed.
- Not softening cream cheese: If your cream cheese isn’t softened, it won’t blend smoothly. Take it out of the fridge at least an hour before you start baking.
- Overmixing the cheesecake layer: This can cause cracks in your cheesecake. Mix just until combined and avoid overworking the batter.
- Skipping chilling time: Allowing the bars to chill is crucial for texture. Don’t skip the refrigeration step; they need at least 3 hours to set properly.
- Using stale Oreos: Freshness matters! Ensure your Oreos are not past their expiration date for the best flavor and texture.
Storage & Reheating Instructions
Refrigerator Storage
- Store your Slutty Cheesecake Bars in an airtight container.
- They will keep well in the refrigerator for up to 5 days.
Freezing Slutty Cheesecake Bars
- Wrap individual squares in plastic wrap and place them in a freezer-safe bag.
- They can be frozen for up to 2 months.
Reheating Slutty Cheesecake Bars
- Oven: Preheat to 350 degrees F, place bars on a baking sheet, and heat for about 10 minutes until warm.
- Microwave: Heat individual squares for about 15-20 seconds on high. Be careful not to overheat.
- Stovetop: Place a square in a non-stick skillet over low heat, covering with a lid until warmed through.
Frequently Asked Questions
Here are some common queries related to Slutty Cheesecake Bars:
What are Slutty Cheesecake Bars?
Slutty Cheesecake Bars combine layers of chocolate chip cookie dough, Oreos, and creamy cheesecake, all baked into one delicious dessert.
Can I make these bars gluten-free?
Yes! You can use gluten-free chocolate chip cookie mix and gluten-free Oreos to make this recipe suitable for those avoiding gluten.
How do I know when my Slutty Cheesecake Bars are done?
The bars are done when the cheesecake layer is set but still slightly jiggly in the center. A temperature of around 150 degrees F indicates they are ready.
Can I customize the toppings?
Absolutely! You can add nuts or different types of cookies on top instead of Oreos for a unique twist.
Final Thoughts
Slutty Cheesecake Bars offer a delightful combination of flavors that everyone will love. Their versatility allows you to customize them with different toppings or flavors. Give this recipe a try, and enjoy these sweet treats at your next gathering!
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📖 Recipe Card
PrintSlutty Cheesecake Bars
- Total Time: 1 hour
- Yield: Approximately 12 servings 1x
Description
Indulge in the decadent delight of Slutty Cheesecake Bars, a layered dessert that combines chocolate chip cookie dough, crunchy Oreos, and creamy cheesecake into one irresistible treat. Perfect for parties, potlucks, or a cozy night in, these bars are easy to make and even easier to share. The rich flavors and delightful textures will satisfy your sweet tooth and impress your guests. With a beautiful layered presentation, these bars not only taste amazing but also look stunning on any dessert table.
Ingredients
- 17.5 oz chocolate chip cookie mix
- ½ cup salted butter, softened
- 1 large egg
- 24 Oreos
- 16 oz cream cheese, softened
- 1 ⅓ cup powdered sugar
- 1 tablespoon cornstarch
- ⅔ cup sour cream
- 2 large eggs
- 1 ⅓ cups rough chopped Oreos (divided)
Instructions
- Preheat the oven to 350°F (175°C) and prepare a 9×13-inch baking pan with parchment paper.
- In a mixing bowl, combine the cookie mix, softened butter, and egg until well blended. Press this mixture into the bottom of the prepared pan.
- Layer 24 Oreos evenly over the cookie layer.
- In another bowl, whip together softened cream cheese, powdered sugar, and cornstarch until fluffy. Add sour cream and mix until smooth. Incorporate eggs one at a time, then fold in two-thirds of the chopped Oreos.
- Spread the cheesecake mixture over the Oreos and sprinkle remaining chopped Oreos on top.
- Bake for 35-40 minutes or until set. Cool at room temperature before refrigerating for at least three hours.
- Cut into squares and serve chilled.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 18g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 55mg





