Balsamic Baked Chicken Breast with Mozzarella Cheese Recipe

This Balsamic Baked Chicken Breast with Mozzarella Cheese Recipe is a delightful dish that brings together the tangy sweetness of balsamic vinegar and the creamy richness of mozzarella cheese. Perfect for busy weeknights or special occasions, this recipe ensures juicy chicken with a flavorful glaze and a cheesy topping that everyone will love. With its ease of preparation and gourmet flair, it’s sure to become a favorite in your household.

Why You’ll Love This Recipe

• Easy to Prepare: This recipe requires minimal prep time, making it ideal for busy evenings.
• Flavor-Packed: The combination of balsamic vinegar and mozzarella creates a deliciously rich taste that excites your palate.
• Versatile Dish: Perfect for family dinners or entertaining guests, this dish suits various occasions.
• Healthy Ingredients: Using lean chicken breast keeps this recipe nutritious while satisfying your cravings.
• Beautiful Presentation: The vibrant colors of cherry tomatoes and fresh herbs make this dish visually appealing.

Tools and Preparation

To prepare this delicious meal, you’ll need a few essential kitchen tools. Having the right equipment makes the cooking process smoother and more enjoyable.

Essential Tools and Equipment

• Baking dish
• Large skillet
• Whisk
• Measuring cups and spoons

Importance of Each Tool

• Baking dish: A good-quality baking dish ensures even cooking and helps achieve that perfect glaze on the chicken.
• Large skillet: Ideal for searing the chicken, allowing for a golden-brown crust that locks in moisture.
• Whisk: Great for mixing sauces thoroughly, ensuring all ingredients are well combined for maximum flavor.

Ingredients

For the Chicken

• 4 boneless, skinless chicken breasts
• Salt and pepper, to taste
• 2 tablespoons olive oil

For the Balsamic Sauce

• 1/4 cup balsamic vinegar
• 1 tablespoon honey or maple syrup
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 2 cloves garlic, minced

For the Topping

• 1 cup cherry tomatoes, halved
• 1 cup shredded mozzarella cheese
• Fresh basil or parsley for garnish (optional)

How to Make Balsamic Baked Chicken Breast with Mozzarella Cheese Recipe

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). Lightly grease a baking dish with olive oil to prevent sticking.

Step 2: Season the Chicken

Season both sides of the chicken breasts with salt and pepper to enhance their flavor.

Step 3: Prepare the Balsamic Sauce

In a small bowl, whisk together:
1. Balsamic vinegar
2. Honey (or maple syrup)
3. Dried basil
4. Dried oregano
5. Minced garlic

This mixture will provide a delicious glaze for your chicken.

Step 4: Cook the Chicken

In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Sear each chicken breast for about 2-3 minutes on each side until they turn golden brown.

Step 5: Assemble in Baking Dish

Place the seared chicken breasts into the prepared baking dish. Pour the balsamic mixture over them. Add halved cherry tomatoes around the chicken in the dish for added flavor and color.

Step 6: Bake

Bake in the preheated oven for 20-25 minutes or until the chicken is nearly cooked through.

Step 7: Finish Baking

Remove from oven and sprinkle shredded mozzarella cheese evenly over each chicken breast. Return to oven and bake for an additional 5-10 minutes or until cheese is melted and bubbly, ensuring chicken reaches an internal temperature of 165°F (74°C).

Step 8: Serve

Garnish with fresh basil or parsley if desired. Serve warm and enjoy your delightful meal!

How to Serve Balsamic Baked Chicken Breast with Mozzarella Cheese Recipe

Serving your Balsamic Baked Chicken Breast with Mozzarella Cheese can elevate the meal and enhance its flavors. Here are some delightful suggestions to make your dish even more enjoyable.

Pair with a Fresh Salad

• Arugula Salad – Toss arugula with cherry tomatoes, lemon juice, and olive oil for a refreshing contrast.
• Caprese Salad – Layer fresh mozzarella, tomatoes, and basil for a classic Italian touch that complements the dish’s flavors.

Add Some Crunch

• Garlic Bread – Serve warm, toasted garlic bread on the side for a satisfying crunch and rich flavor.
• Roasted Brussels Sprouts – Crispy roasted Brussels sprouts add an earthy element that pairs beautifully with the chicken.

Flavorful Sauces

• Pesto Drizzle – A drizzle of basil pesto can add an extra layer of flavor, enhancing the overall experience.
• Balsamic Reduction – A balsamic glaze can amplify the tanginess of the dish while providing a visually appealing finish.

How to Perfect Balsamic Baked Chicken Breast with Mozzarella Cheese Recipe

To ensure your Balsamic Baked Chicken Breast with Mozzarella Cheese turns out perfectly every time, consider these helpful tips.

• Bold seasoning – Season your chicken generously with salt and pepper for maximum flavor absorption.
• Pat dry before cooking – Ensuring the chicken breasts are dry helps achieve a better sear when browning them.
• Use fresh herbs – Fresh basil or oregano can elevate the dish’s flavor profile compared to dried herbs.
• Check temperature carefully – Use a meat thermometer to ensure chicken reaches 165°F (74°C) for optimal juiciness and safety.
• Let it rest – Allowing the chicken to rest for a few minutes after baking will help retain moisture.
• Experiment with toppings – Consider adding sliced olives or roasted red peppers for extra flavor variety.

Best Side Dishes for Balsamic Baked Chicken Breast with Mozzarella Cheese Recipe

Complement your main dish with delightful sides that balance flavors and textures. Here are some excellent options:

1. Garlic Mashed Potatoes – Creamy mashed potatoes infused with garlic provide comfort and richness.
2. Quinoa Pilaf – Nutty quinoa mixed with herbs offers a healthy grain option that pairs well with chicken.
3. Steamed Asparagus – Lightly steamed asparagus adds color and freshness to your plate while being easy to prepare.
4. Zucchini Noodles – Spiralized zucchini sautéed lightly can be a great low-carb alternative that complements the dish’s flavors.
5. Risotto Primavera – Creamy risotto filled with seasonal vegetables brings a hearty yet light addition to your meal.
6. Roasted Sweet Potatoes – The natural sweetness of roasted sweet potatoes creates a lovely contrast to the savory chicken.

Common Mistakes to Avoid

Cooking can be rewarding, but some common mistakes may hinder your success. Here are a few pitfalls to watch out for when making Balsamic Baked Chicken Breast with Mozzarella Cheese.

• Missing key ingredients: Ensure you have all the essential ingredients on hand before starting. Forgetting items like balsamic vinegar or mozzarella can affect the dish’s flavor.

• Overcooking the chicken: Cooking the chicken for too long can result in dryness. Use a meat thermometer to check for an internal temperature of 165°F (74°C).

• Not searing the chicken: Skipping the searing step can lead to less flavorful and textured chicken. Take a few minutes to brown the chicken in a skillet before baking.

• Using low-quality balsamic vinegar: The flavor of your dish heavily relies on the balsamic vinegar quality. Choose a good-quality, aged balsamic for the best results.

• Skipping seasoning: Don’t forget to season your chicken properly with salt and pepper. This enhances the overall taste of your meal.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Keep in the refrigerator for up to 3 days.

Freezing Balsamic Baked Chicken Breast with Mozzarella Cheese Recipe

• Place cooled chicken in freezer-safe containers or bags.
• It can last up to 3 months in the freezer.

Reheating Balsamic Baked Chicken Breast with Mozzarella Cheese Recipe

• Oven: Preheat your oven to 350°F (175°C) and reheat for about 15-20 minutes until warmed through.
• Microwave: Heat on medium power for 2-3 minutes, checking frequently to avoid overcooking.
• Stovetop: Warm in a skillet over low heat, adding a splash of broth if needed to prevent drying out.

Frequently Asked Questions

Here are some common questions about making Balsamic Baked Chicken Breast with Mozzarella Cheese Recipe.

Can I use other types of cheese?

Yes! Feel free to substitute mozzarella with provolone or fontina for a different flavor profile.

How do I know when the chicken is done?

Use a meat thermometer; it should reach an internal temperature of 165°F (74°C) for safety and optimal juiciness.

Can I add vegetables?

Absolutely! Consider adding bell peppers or zucchini alongside the cherry tomatoes for added nutrients and flavor.

What can I serve with this dish?

Serve it with a side salad, roasted vegetables, or pasta to create a complete meal that satisfies everyone!

Final Thoughts

This Balsamic Baked Chicken Breast with Mozzarella Cheese Recipe is not only easy to make but also versatile enough for various occasions. You can customize it by adding your favorite veggies or using different cheeses. Try this delicious recipe tonight and impress your family or guests!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print

Balsamic Baked Chicken Breast with Mozzarella Cheese

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Saphira
• Total Time: 45 minutes
• Yield: Serves 4

Print Recipe

Pin Recipe

Description

Balsamic Baked Chicken Breast with Mozzarella Cheese is a delectable dish that combines the tangy sweetness of balsamic vinegar with the creamy goodness of mozzarella cheese. This recipe is perfect for busy weeknights or special gatherings, ensuring juicy chicken topped with a flavorful glaze and melted cheese. With minimal prep time and a gourmet touch, this dish promises to impress your family and guests alike. The vibrant colors from cherry tomatoes and fresh herbs make it not just a treat for the taste buds but also for the eyes.

---

Ingredients

Scale 1x2x3x

• 4 boneless, skinless chicken breasts
• Salt and pepper, to taste
• 2 tablespoons olive oil
• 1/4 cup balsamic vinegar
• 1 tablespoon honey or maple syrup
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 2 cloves garlic, minced
• 1 cup cherry tomatoes, halved
• 1 cup shredded mozzarella cheese

Cook Mode Prevent your screen from going dark

---

Instructions

1. Preheat oven to 400°F (200°C) and grease a baking dish with olive oil.
2. Season both sides of the chicken breasts with salt and pepper.
3. In a bowl, whisk together balsamic vinegar, honey (or maple syrup), dried basil, oregano, and minced garlic.
4. Heat olive oil in a skillet over medium-high heat; sear chicken breasts for 2-3 minutes on each side until golden brown.
5. Place seared chicken in the baking dish, pour the balsamic mixture over them, and arrange cherry tomatoes around the chicken.
6. Bake for 20-25 minutes until nearly cooked through.
7. Sprinkle shredded mozzarella cheese on top and return to the oven for an additional 5-10 minutes until cheese is melted and bubbly.

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Baking
• Cuisine: Italian

Nutrition

• Serving Size: 1 chicken breast (170g)
• Calories: 335
• Sugar: 7g
• Sodium: 420mg
• Fat: 12g
• Saturated Fat: 3g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 21g
• Fiber: 2g
• Protein: 37g
• Cholesterol: 120mg