Description
Indulge in the warmth of homemade Apple Cinnamon Swirl Loaf, a delightful blend of sweet apples and fragrant cinnamon that makes for an irresistible treat any time of day. This moist loaf is perfect for breakfast with coffee, as a comforting dessert, or even as a thoughtful gift for friends. With its inviting aroma and tender texture, each slice reveals charming swirls of cinnamon sugar that will leave everyone craving more. Whether you’re an experienced baker or trying your hand at baking for the first time, this recipe is straightforward and rewarding. Enjoy the cozy flavors of fall with every bite!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup sour cream
- 2 medium apples, peeled, cored, and diced
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
- In a medium bowl, whisk together flour, baking powder, baking soda, salt, and ground cinnamon.
- In a large bowl, cream the softened butter and granulated sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
- Gradually add the dry ingredients to the wet mixture, alternating with sour cream until just combined. Gently fold in the diced apples.
- Pour half of the batter into the prepared loaf pan and sprinkle with half of a cinnamon-sugar mixture (made from combining granulated sugar and ground cinnamon). Pour the remaining batter on top and finish with the rest of the cinnamon-sugar mixture.
- Bake for 50-60 minutes or until a toothpick inserted comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (74g)
- Calories: 210
- Sugar: 14g
- Sodium: 160mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg