Description
Baked Honey Cilantro Lime Salmon in Foil is a delightful dish that brings together the freshness of lime, the sweetness of honey, and the aromatic notes of garlic and cilantro. This healthy salmon recipe is perfect for busy weeknights or special occasions, taking just 30 minutes from preparation to plate. The salmon bakes in a foil pocket, locking in moisture and flavor while ensuring an effortless cleanup. Paired with fresh salads, rice, or roasted vegetables, this recipe will impress family and friends alike with its vibrant taste and tender texture.
Ingredients
- 1 large salmon fillet
- ½ cup melted butter
- Juice of 2 limes (plus thin slices)
- 4 tablespoons honey
- 1 tablespoon minced garlic
- ⅓ cup chopped cilantro
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with aluminum foil and lightly grease it.
- Season the salmon fillet with salt and pepper on both sides. Place lime slices underneath the salmon.
- In a mixing bowl, combine melted butter, lime juice, honey, and minced garlic. Pour over the salmon.
- Fold up the sides of the foil around the salmon and bake for 15-20 minutes until cooked through.
- For a golden finish, broil for an additional 5 minutes before serving with chopped cilantro on top.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fillet (170g)
- Calories: 350
- Sugar: 7g
- Sodium: 220mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 85mg