Description
Indulge in the delightful taste of Berry Puff Twists, a perfect blend of flaky puff pastry and sweet berry preserves. These charming pastries are ideal for any occasion—from casual brunches to festive gatherings. With their impressive twisted shape and light sugar glaze, they not only satisfy your sweet tooth but also serve as a stunning centerpiece. In just under 40 minutes, you can whip up these irresistible treats that will leave everyone wanting more.
Ingredients
Scale
- 1 sheet frozen puff pastry, thawed
- 1/2 cup mixed berry preserves
- 1 egg (for wash)
- 2 tablespoons granulated sugar
- 1 tablespoon butter, melted
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the thawed puff pastry on a floured surface until smooth.
- Spread the mixed berry preserves evenly over the pastry, leaving a 1-inch border.
- Mix melted butter and vanilla extract; brush over the preserves.
- Cut the pastry into 8 strips and twist each strip before placing them on the baking sheet.
- Brush with beaten egg wash and sprinkle sugar on top.
- Bake for 20-25 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 9g
- Sodium: 115mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg