Description
Indulge in the delightful simplicity of Caramel Apple Slices, a perfect treat that marries the crispness of fresh apples with a rich, homemade caramel sauce. Ideal for any occasion—from family gatherings to festive celebrations—these slices are not only quick to prepare but also customizable. The decadent caramel, paired with optional dark chocolate drizzles and crunchy nuts, transforms ordinary apple slices into an extraordinary dessert. Both kids and adults will enjoy assembling their own creations, making it a fun family activity.
Ingredients
Scale
- 1 ½ cups granulated sugar
- ½ cup water
- ¼ teaspoon kosher salt
- ¾ cup heavy cream
- 1 tablespoon cold unsalted butter
- 6 medium apples (washed, sliced)
- 6 oz. dark chocolate chips (optional)
- ½ cup chopped nuts (optional)
Instructions
- In a saucepan over medium heat, combine the sugar and water. Stir gently until dissolved.
- Allow to boil without stirring until golden brown (8-10 minutes). Remove from heat and whisk in kosher salt and heavy cream.
- Stir in cold butter until melted.
- Dip each apple slice into warm caramel, coating fully, then place on a parchment-lined baking sheet.
- Sprinkle with chopped nuts or drizzle with melted dark chocolate if desired.
- Refrigerate for about 15 minutes to set before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 apple slice (30g)
- Calories: 120
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 15mg