Description
Indulge in the delightful layers of our Caramel Cheesecake Brownie Trifle Delight—a luscious dessert that combines fudgy brownies, creamy caramel cheesecake, and airy whipped cream. This no-bake treat is perfect for any occasion, be it a family gathering or a festive celebration. With its inviting flavors and rich textures, this trifle is sure to impress your guests and satisfy your sweet cravings. Follow our simple recipe to create this showstopper that everyone will love!
Ingredients
Scale
- 1 cup unsalted butter, melted
- 1 cup granulated sugar
- 1 cup brown sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 3/4 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 16 oz cream cheese, softened
- 1/2 cup caramel sauce
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 2 cups whipped cream or whipped topping
- 1/2 cup caramel sauce, for drizzling
- 1/4 cup chocolate shavings or chocolate chips
- 1/4 cup chopped pecans (optional)
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- In a large bowl, whisk together melted butter, granulated sugar, and brown sugar until smooth.
- Add eggs and vanilla extract, mixing until well incorporated.
- Sift in flour, cocoa powder, salt, and baking powder. Stir until just combined.
- Pour the batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out with a few moist crumbs. Let cool completely before cutting into bite-sized pieces.
- In another bowl, beat together softened cream cheese, caramel sauce, powdered sugar, and vanilla extract until smooth.
- In a trifle dish or individual glasses, layer brownie pieces, caramel cheesecake mixture, and whipped cream; repeat layers as desired.
- Drizzle with extra caramel sauce and chill before serving.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 32g
- Sodium: 150mg
- Fat: 23g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 80mg