Description
Refresh your summer gatherings with our vibrant Melon and Pineapple Salad, a delicious BBQ side dish that perfectly balances sweetness and freshness. This delightful medley of juicy pineapple, cantaloupe, and optional watermelon is not only easy to make but also bursting with flavor, making it a must-have at any picnic or barbecue. The addition of lime juice and fresh herbs elevates this salad, providing a refreshing counterpoint to grilled meats or savory dishes. Whether you’re hosting a festive outdoor event or simply looking for a healthy snack, this colorful fruit salad is sure to impress your guests and bring smiles all around.
Ingredients
Scale
- 2 cups fresh pineapple, cubed
- 2 cups ripe cantaloupe or honeydew melon, cubed or balled
- 1–2 cups juicy watermelon, cubed (optional)
- 1 tbsp lime juice
- 1 tsp lime zest
- A handful of fresh mint or basil, chopped (optional)
- Pinch of salt
Instructions
- Wash all fruits thoroughly and peel if necessary. Cube or ball the pineapple, melon, and optional watermelon into bite-sized pieces.
- In a large mixing bowl, combine the cubed fruit with lime juice, lime zest, and any chosen herbs. Gently toss until everything is evenly coated.
- Refrigerate the salad for 15–30 minutes to meld flavors and keep it cool.
- Before serving, sprinkle with a pinch of salt and any desired optional toppings like chili powder or toasted coconut flakes.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 70
- Sugar: 14g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg