Description
Indulge in the vibrant flavors of summer with this Peach Burrata Salad with Chicken Champagne Vinaigrette. This delightful dish combines juicy, ripe peaches, creamy burrata cheese, and colorful cherry tomatoes, all drizzled with a tangy vinaigrette that elevates every bite. Perfect for brunch gatherings, light dinners, or picnics in the sun, this salad not only looks stunning but is also incredibly easy to prepare.
Ingredients
- Ripe peaches
- Cherry tomatoes
- Burrata cheese
- Fresh basil
- Chicken champagne vinegar
- Olive oil
- Dijon mustard
- Honey
- Garlic
- Salt
- Pepper
Instructions
- Prepare the Chicken Champagne Vinaigrette: In a jar, combine chicken champagne vinegar, olive oil, Dijon mustard, honey, minced garlic, salt, and pepper. Shake well and refrigerate until ready to use.
- Assemble the Salad: In a shallow bowl, layer sliced peaches and halved cherry tomatoes. Tear apart the burrata and place it on top.
- Dress the Salad: Drizzle the desired amount of vinaigrette over the salad.
- Garnish: Add fresh basil ribbons for an aromatic finish.
- Serve: Enjoy immediately to savor the fresh flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 12g
- Sodium: 180mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 20mg