Description
Experience bold flavors with Spicy Cajun Chicken Fettuccine! This creamy dish is easy to make and perfect for dinner—give it a try tonight!
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 12 oz fettuccine pasta
- 1 ½ tablespoons Cajun seasoning
- 1 teaspoon smoked paprika
- 3/4 cup grated Parmesan cheese
Instructions
- Cook the fettuccine in a large pot of salted boiling water until al dente. Drain and set aside.
- In a skillet over medium heat, add oil and sauté thinly sliced chicken breasts seasoned with Cajun seasoning and smoked paprika until cooked through (5-7 minutes).
- Lower heat and stir in grated Parmesan cheese until melted; add broth or pasta water to reach desired consistency.
- Combine cooked fettuccine with chicken and sauce; toss until well coated.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Cajun
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 620
- Sugar: 3g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg